Darrick
Montana Fungicide – Azoxystrobin + Difenoconazole
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Montana Fungicide by Darricks is a powerful systemic fungicide formulated with Azoxystrobin (18.2%) and Difenoconazole (11.4%) in a liquid suspension concentrate (SC). This dual-action formulation offers both preventive and curative protection against a broad spectrum of fungal diseases across cereals, vegetables, and cash crops.
Azoxystrobin prevents fungal spore germination in the early stages, stopping pathogen invasion, while Difenoconazole disrupts fungal cell membrane synthesis, preventing growth and reproduction. Together, they provide long-lasting crop protection, improved grain conversion, and higher yields.
Montana Fungicide enhances crop health by reducing abiotic stress and improving nutrient utilization, leading to stronger plants and better productivity. Suitable for chilli, tomato, paddy, maize, wheat, cotton, turmeric, onion, sugarcane, and more, it ensures reliable protection with easy foliar spray application.
For more solutions, explore our Fungicides Category. To learn about fungicide resistance management, see ICAR Plant Protection Guidelines.
Key Benefits
- Broad-spectrum control of major fungal diseases.
- Dual systemic action with preventive + curative efficacy.
- Promotes healthier, greener, more vigorous crops.
- Ensures better flowering and grain setting.
- Long-lasting protection with quick action.
- Reduces crop stress and improves nutrient uptake.
- Convenient liquid formulation for easy mixing and spraying.
Technical Specifications
| Parameter | Details |
|---|---|
| Brand | Darricks |
| Active Ingredient | Azoxystrobin 18.2% + Difenoconazole 11.4% SC |
| Chemical Group | Strobilurin + Triazole |
| Mode of Action | Systemic; inhibits spore germination & cell membrane synthesis |
| Form | Suspension Concentrate (SC) |
| Target Spectrum | Broad range of fungal diseases |
| Dosage | 200 ml/acre |
Recommended Crops & Pests
| Crop | Target Diseases | Application Window | Dosage (ml/acre) |
|---|---|---|---|
| Chilli | Anthracnose, Powdery mildew | At flowering/early stage | 200 |
| Tomato | Early & Late blight | Preventive & curative | 200 |
| Paddy | Blast, Sheath blight | Vegetative to flowering | 200 |
| Maize | Blight, Downy mildew | Early disease symptoms | 200 |
| Wheat | Rust, Powdery mildew | Tillering to heading | 200 |
| Cotton | Leaf spot, Grey mildew | Vegetative to boll stage | 200 |
| Turmeric | Leaf blotch, Leaf spot, Rhizome rot | Vegetative growth | 200 |
| Onion | Purple blotch, Stemphylium blight, Downy mildew | Early growth | 200 |
| Sugarcane | Red rot, Smut, Rust | Vegetative growth | 200 |
Step-by-Step Usage Instructions
- Wear PPE (gloves, goggles, mask, and long clothing).
- Measure 200 ml Montana Fungicide per acre.
- Dilute in 200 L of clean water and stir well.
- Spray evenly on crop foliage with knapsack or power sprayer.
- Apply at flowering or on early disease appearance.
- Observe the waiting period (PHI) of 5–60 days depending on crop.
Safety & Precautions
- Avoid direct contact with spray solution or inhaling mist.
- Store in original container, away from children, food, and feed.
- Do not spray during strong winds or near water bodies.
- Follow resistance management practices; avoid repeated use alone.
- Dispose empty containers responsibly as per local guidelines.
- In case of poisoning, provide symptomatic treatment (no specific antidote).
Frequently Asked Questions (FAQs)
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